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Isaac Scientific Publishing
Advances in Food Science and Engineering
Dr. Ismail Al-Bulushi,  Sultan Qaboos University, Oman
Food Microbiology and Fish Quality
Dept. Food Science and Nutrition
College of Agricultural and Marine Sciences
Sultan Qaboos University
Muscat, Sultanate of Oman
Research Interests
• Marine bacterial ecology and potential
• Gram-positive bacterial ecology in sub-tropical marine fish
• Gram-positive bacterial spoilage and biogenic amines formation potential
• Media and growth requirements of Gram-positive bacteria
• Bacteriocins and biopreservative potential of marine bacteria
• Genotypic and phenotypic techniques in bacterial identification
• Marine fish safety, toxicity, freshness and spoilage
• Fish products developments
• Microbial and chemical properties of traditional foods
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